SRUC

Natural Economy

How has Covid-19 impacted our food chain?

The Covid-19 outbreak has brought health risks and difficulties to our food chains.…

  • SRUC
  • 27/03/2020
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Crofting in the Outer Hebrides in ascendency says SAC Consulting

SAC Consulting’s team in the Highlands and Islands’ region is seeing a renewed interest in crofting.…

  • SRUC
  • 12/02/2020
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Sugar beet to make a comeback?

A Rural Innovation Support Service (RISS) group facilitated by SAC Consulting is to look into the feasibility and steps required to re-establish sugar beet and its processing in eastern Scotland.…

  • SRUC
  • 10/02/2020
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Beefing up labels

Consumers in the UK are willing to pay a higher premium for healthier and more sustainable beef mince than those in Spain, a new study by researchers at Scotland’s Rural College has found.…

  • SRUC
  • 31/01/2020
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From Brexit to pensions

Employers will be given guidance on a range of issues, from the right to work in the UK after Brexit to pensions, in a series of meetings across the country.…

  • SRUC
  • 13/01/2020
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Scots scientists explore options on organic oilseed

Scientists have teamed up with farmers and industry to explore the possibility of growing organic oilseed rape (Canola) in Scotland for the first time.…

  • SRUC
  • 07/01/2020
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SRUC projects receive innovation funding

A project which aims to keep calves with their mothers for longer is among three SRUC-led projects to share more than £143,000 from the Knowledge Transfer and Innovation Fund (KTIF).…

  • SRUC
  • 07/01/2020
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Common grazing dilemmas

Crofters in the Highlands and Islands will be offered solutions to common grazing dilemmas at two workshops in the New Year. Led by crofting expert Arthur MacDonald, the meetings will highlight…

  • SRUC
  • 20/12/2019
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Getting to know gamekeepers

While they play an important part in the management activities of large areas of Scotland, little is known about the daily lives of gamekeepers and their attitudes, motivations and behaviours.…

  • SRUC
  • 19/12/2019
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Crop masters

Farmers will get the lowdown on the latest crop research during a series of free agronomy events being held in Scotland in the New Year.…

  • SRUC
  • 18/12/2019
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New beard oil fit for Santa

A Skye seaweed cosmetics entrepreneur has expanded his range of skincare products with the launch of a new beard oil and wax – just in time for Santa as he prepares for his busiest night of the year.…

  • SRUC
  • 17/12/2019
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Putting potato research into practice

The newly appointed Lead Potato Researcher and Consultant for Scotland will use his first public appearance in the role to highlight the importance of collaboration within the industry.…

  • SRUC
  • 11/12/2019
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