Agriculture
On-farm events will help build resilience
With rising costs, unpredictable weather patterns and the removal of pesticides adding to the uncertainties in farming, researchers at Scotland’s Rural College (SRUC) are teaming up with colleagues from SAC Consulting to deliver three on-farm events across the country to identify key challenges and create solutions that work on farm.…
- SRUC
- 22/05/2023
New award to recognise agricultural communicators
A new agricultural communications award has been established by SRUC to recognise students, past and present, engaged in publicly promoting agriculture.…
- SRUC
- 17/05/2023
Green hydrogen project will focus on remote rural locations
A project which aims to produce hydrogen efficiently for use in remote rural locations such as farms and forestry operations has been awarded nearly £130,000 from the Scottish Government.…
- SRUC
- 16/05/2023
Zero carbon production ‘moon shot’ in reach for Scotland’s livestock farmers
A recent call on social media from former Defra adviser and rewilding advocate Ben Goldsmith for sheep to be removed from national parks and other marginal landscapes across the UK has led to a stepping-up of the debate over the future of ruminant livestock in our food supply chain.…
- Wayne Powell
- 27/04/2023
Embracing nature-based opportunities
It is expected that nature and biodiversity will follow in the footsteps of carbon, with businesses encouraged (and potentially required) to measure and report on their impacts. At SAC Consulting, we are monitoring the development of this space so that we can help our clients navigate the evolving landscape.…
- Brady Stevens & Ceri Ritchie
- 17/04/2023
European sheep researchers go down under to discover best practices
SRUC will host a webinar giving an overview of the New Zealand sheep industry.…
- SRUC
- 13/04/2023
Africa's 'forgotten food crops' could play key role in climate change research
Researchers at SRUC, the World Vegetable Center, World Agroforestry and partner institutions have modelled how nutrient-rich forgotten food crops – crops not promoted in recent decades with the dominance of major staples – could help diversify future food systems to make them more climate-resilient and healthier.…
- SRUC
- 11/04/2023
New hedgerow and grassland management guides for farmers
New videos and practical guides have been created for farmers to help wildlife, such as pollinating insects, thrive on farms.…
- SRUC
- 28/03/2023
Digital Dairy Chain announces £2 million competition fund
Technology start-ups and businesses are invited to apply for funds to transform the dairy industry across South & West Scotland or Cumbria. …
- SRUC
- 27/03/2023
SRUC Professor named Royal Society Fellow
Professor Davy McCracken, agricultural ecologist and Head of SRUC’s Hill & Mountain Research Centre and Integrated Land Management Department, has been made a Fellow of the Royal Society of Edinburgh.…
- SRUC
- 21/03/2023
Where there’s muck, there’s brass
Livestock dung is typically used as a fertiliser or as a source of biogas for green energy applications, but it could be used to create the next generation of cellulosic materials according to a new study led by SRUC scientists.…
- SRUC
- 13/03/2023
SRUC celebrates student successes at ALBAS
Agriculture, Horse Care and Engineering students from SRUC were among the top winners at this year’s Awards for Land-based and Aquaculture Skills (ALBAS).…
- SRUC
- 13/03/2023