SAC Consulting
Crop Updates (8 August 2024): Many spring barleys are still very green so some way off harvest
Our regular round up of the issues affecting crops around Scotland, summarises how crops are developing and what weather and other issues are affecting them.…
- SAC Consulting
- 12/08/2024
SRUC to host prestigious international agriculture conference
Hosted by SRUC, the continent’s largest agricultural consultancy conference is coming to Scotland for the very first time.…
- SRUC
- 07/08/2024
Crop Updates (18 July 2024): Yellow rust has infected wheat crops where spray timing were challenged by a lack of weather windows
Our regular round up of the issues affecting crops around Scotland, summarises how crops are developing and what weather and other issues are affecting them.…
- SAC Consulting
- 18/07/2024
A marathon not a sprint: creating a new food & drink enterprise
Building your own business is a marathon not a sprint. In this marathon, there will be times when you are running fast and times when you are walking. Persevering, and managing your pace is essential. …
- Ceri Ritchie
- 11/07/2024
Crop Updates (20 June 2024): Ear disease is likely to be more prevalent in wet conditions
Our regular round up of the issues affecting crops around Scotland, summarises how crops are developing and what weather and other issues are affecting them.…
- SAC Consulting
- 20/06/2024
Reducing pesticide usage without risking yield
Nested within regenerative and lower input systems are the integrated pest management practices which reduce the risks of pest and disease outbreaks and yield losses. Sustainable and stewarded use of pesticides is integral to our current crop production systems, where they are used to protect yields and, by extension, food security.…
- Fiona Burnett
- 19/06/2024
Harnessing nature for more resilient agriculture
Healthy ecosystems that support a diversity of species are more effective at recycling nutrients, at providing pollination services, and at regulating pests. In arable systems, focus is typically on actions to improve soil health; cover crops, livestock integration, reduced tillage, incorporating organic matter and reducing synthetic inputs.…
- Lorna Cole
- 17/06/2024
Crop Updates (6 June 2024): Despite late start, rapid crop growth in spring barley
Our regular round up of the issues affecting crops around Scotland, summarises how crops are developing and what weather and other issues are affecting them. The update provides information on the progress with key field work activities as well as news on the pest, weed and disease problems being noted in crops. The health issues being seen in crops are a key part of the topical update and lets growers and agronomists adjust management practices appropriately.…
- SAC Consulting
- 06/06/2024
Turning the Climate Tide: The Integral Role of Sustainable Livestock Practices
Given its significant contributions to greenhouse gas emissions, particularly methane, livestock farming finds itself in a critical role. Understanding these emissions’ biogenic nature and shorter atmospheric lifespan not only presents a challenge, but also outlines a pathway for effective mitigation efforts.…
- Poppy Frater
- 04/06/2024
From grain to glass: addressing Scope 3 emissions
The carbon footprint of the drinks industry extends beyond the brewery and distillery gates. While direct emissions are often under scrutiny, the indirect Scope 3 emissions, particularly those associated with agricultural supply chains like barley, wheat and hop cultivation, tend to be overlooked. With growing demand for transparency and sustainable practices, addressing and mitigating these Scope 3 emissions is vital to meet global climate change targets.…
- Iain Boyd
- 24/05/2024
Nature and biodiversity strategies: ‘Bio-washing’ in the corporate sphere
England’s new policy on Biodiversity Net Gain (BNG) has been introduced this February. Industries aiming to develop land will have to provide 10% net gain in biodiversity, maintained for at least 30 years. The goal? For development to contribute to nature recovery and be nature positive. It may only be a matter of time before Scotland and Wales adopt similar policies as well.…
- Tushaani Naudi
- 24/05/2024
Are cows killing the planet?
“Cows are killing the planet”. This statement is something that is increasingly heard from farmers who believe that this narrative is widely accepted by environmentalists, climate scientists and the…
- Séamus Murphy
- 24/05/2024