SRUC

Natural Economy

£500k project explores use of seaweed in chicken feed

SRUC is involved in a pioneering initiative to revolutionise poultry feed production by exploring the viability of a highly coveted red seaweed as a sustainable substitute for soybean meal in UK chicken feed.…

  • SRUC
  • 18/12/2023
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SRUC joins new centre tackling food security and climate change

Scientists from SRUC will carry out research into plant breeding and animal nutrition to increase productivity and reduce greenhouse gas emissions as part of a new centre announced by UK Prime Minister Rishi Sunak.…

  • SRUC
  • 21/11/2023
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Productivity & Prosperity in the Natural Economy

How to properly capture what we value for society and the natural economy in our understanding of productivity, was a key theme that emerged from the presentations and round-the-table discussion at the latest of SRUC’s dinner debates, held under the auspices of the Alliance for the Natural Economy at the Farmers Club in Whitehall on 9 November 2023.…

  • Dr Susannah Bolton
  • 20/11/2023
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New partnership offers carbon literacy accreditation to future-proof agricultural, food and land-based businesses.

A new, innovative partnership is set to deliver opportunities for people operating in the agricultural, food and drink, and land-based sectors to gain a recognised qualification in carbon literacy to future proof their business and support Scotland’s net-zero ambitions.…

  • SRUC
  • 20/11/2023
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Entrepreneurial Spirit: Powering Scotland’s rural economy through innovation

SRUC’s mission is to foster a campus environment where entrepreneurial skills are not only taught but also become deeply integrated into the fabric of rural enterprise.…

  • Wayne Powell
  • 13/11/2023
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SRUC Vet School at the London Vet Show 2023

SRUC will be showcasing its new School of Veterinary Medicine at the upcoming London Vet Show, one of the biggest of its kind in the UK, this month. …

  • SRUC
  • 09/11/2023
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Farmers’ handbook highlights volatile farm output prices

Price levels for the main farm outputs have been volatile in the last year according to the latest edition of the Farm Management Handbook. …

  • SRUC
  • 25/10/2023
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Remembering a giant of the Green Revolution

In the wake of his recent death at the grand age of 98, the New York Times obituary for Professor MS Swaminathan labelled him the “scientist who helped conquer famine in India”.…

  • Wayne Powell
  • 09/10/2023
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Cumbria’s dairy kitchen opens its doors

A bespoke new food and drink facility has been launched at the Appleby Creamery in Cumbria to support new product development and business growth in the dairy sector.…

  • SRUC
  • 03/10/2023
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Scotland Praised by the OECD in a new report on rural innovation

A new report by The Organisation for Economic Co-operation and Development (OECD) praising the innovation of rural Scotland was launched this week.…

  • Ian Merrell
  • 29/09/2023
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SRUC Theatre “must visit” destination at Scottish Smallholder Festival

The 2023 Scottish Smallholder Festival will feature an SRUC Theatre as part of the seminar programme providing a professional and hands-on education for smallholders attending the event. …

  • SRUC
  • 25/09/2023
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Equality, Opportunity, Community: What does it mean for Scotland’s rural communities?

If the First Minister is to achieve his ambition of delivering a wellbeing economy which is ‘fair, green and growing’, policies need to deliver for rural and island Scotland as much as they do for urban Scotland. Read more from our Rural Policy Centre's response to the Scottish Government's Programme for Government 2023-24 here.…

  • Rural Policy Centre
  • 06/09/2023
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