Research

National Day of the Horse Blog

In this blog by Pippa Morrision, Senior Lecturer at SRUC, she reflects on how horses have shaped her own life and how we use scientific research to continue to learn more about them.…

Pippa Morrison
13/12/2023

Weight management is key to wellbeing of native ponies

Native ponies are at particular risk of obesity and insulin dysregulation (ID), which is a key risk factor for laminitis. However, certain management practices can help reduce the risk of laminitis and recent research has explored how commonly used some of these are in Scotland.…

SRUC
06/12/2023

New projects to support agri-food industry reach net zero

Researchers from SRUC are leading five projects, and supporting a further three, to help address the challenge of reaching net zero through agri-food.…

SRUC
05/12/2023

SRUC joins new centre tackling food security and climate change

Scientists from SRUC will carry out research into plant breeding and animal nutrition to increase productivity and reduce greenhouse gas emissions as part of a new centre announced by UK Prime Minister Rishi Sunak.…

SRUC
21/11/2023

Royal honour for Scotland’s Rural College

Work on improving animal health and welfare through excellence in veterinary services has led to SRUC being awarded a Queen’s Anniversary Prize for Higher and Further Education.…

SRUC
16/11/2023

Project awarded £700k for early disease detection in cattle

An innovative project to develop automated and real-time monitoring of disease in cattle has been awarded nearly £700k.…

SRUC
13/11/2023

Investigating the ‘halo effect’ of food claims

In our study published in the International Journal of Food Science & Technology, we investigated whether health-related messages on food packaging have unintended consequences. Specifically, the study investigates 'calorie illusion' - the common miscalculation in calorie content, influenced by various factors such as food labelling, health claims or the presence of healthy ingredients. …

Toju Begho
07/11/2023

Digital Dairy Chain awards £2m to groundbreaking projects

The Digital Dairy Chain has announced the successful winners of the 2023 Collaborative Research & Development Grant Competition, run by the UK's national innovation agency, Innovate UK.…

SRUC
06/11/2023

Construction of world-leading UK Cryobank now complete

The construction of the UK Crop Microbiome Cryobank (UK-CMCB) – the first publicly available resource of its kind anywhere in the world – is now complete after three years of painstaking research involving SRUC.…

SRUC
31/10/2023

Motivations and practices behind reduced food waste

A study, led by SRUC, investigated what motivates households to reduce or avoid food waste and what practices people can use to achieve this goal.…

SRUC
26/10/2023

SRUC professor wins fellowship to prepare for future pandemics

A professor from SRUC has been awarded a prestigious fellowship to help inform the way policy is made – including preparation for future pandemics.…

SRUC
24/10/2023

Measuring food (in)security in local contexts: A Hawai’i case study

MSc Food Security student Jason Shon, from Honolulu, Hawaiʻi, shares insights from his dissertation ‘Ranking Food Security Metrics in Hawaiʻi: A Delphi Approach’.…

Jason Shon
10/10/2023