Climate and Environment
Farmers urged to benchmark carbon footprint
SAC Consulting has again been awarded the government contract to conduct a nationwide survey which helps farms to save money while also benchmarking their carbon footprint and nitrate. Farms completing the Scottish Farm Business Survey will be given a full carbon footprint measurement using Agrecalc, SAC Consulting’s award-winning farm carbon calculator.…
- SRUC
- 11/01/2023
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Pine needles offer key energy solution
A real Christmas tree is the centrepiece of many households’ festive decorations but apart from filling the room with a woody fragrance, pine needles have a key role to play in addressing challenges relating to energy.…
- SRUC
- 15/12/2022
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Highland scientists research global health risks for animals and humans
With climate change, Covid-19 and Avian Influenza posing risks to people, animals and the planet, scientists at Scotland’s Rural College (SRUC) are expanding their focus to help assess future public health threats.…
- SRUC
- 21/11/2022
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Carbon management for climate change mitigation
As part of SRUC, SAC Consulting operates alongside and in collaboration with our cutting-edge research units to ensure the development of new and innovative solutions to carbon management problems. Our team is passionate about addressing important carbon management issues and keen to work with clients to achieve climate change mitigation targets.…
- Seamus Murphy
- 18/11/2022
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Scotland’s first peatland restoration course
A new course in peatland restoration - the first of its kind in Scotland - has been developed by SRUC in partnership with NatureScot Peatland ACTION.…
- SRUC
- 03/11/2022
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Graze Debate 2022
The Graze Debate theme aims to facilitate discussion between pasture-based farmers, researchers and advisors in the pursuit of a sustainable beef and sheep sector in Scotland. …
- Poppy Frater
- 01/11/2022
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Sustainable food and drink – why it needs a team of all the talents
SAC Consulting, part of SRUC, has recently expanded its Food & Footprint service, recognising the growing need to offer wide-ranging expertise to equip farmers, food processors and retailers, to tackle some of the major challenges facing the sector around climate change and biodiversity loss.…
- SRUC
- 18/10/2022
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The growing impact of research in the natural economy
The role of higher education institutions to power the economy has never been more important. …
- Prof Wayne Powell, Principal & CEO, SRUC
- 14/10/2022
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Knowledge sharing and innovation projects receive £150k
Two SRUC and SAC Consulting projects aimed at tackling climate change and enhancing competitiveness in the agriculture and food production sectors have been awarded more than £150,000.…
- SRUC
- 13/10/2022
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Helping businesses adapt to change
Consumers, shareholders, and financiers are becoming increasingly interested in the environmental performance of the businesses they support and their wider value chains. …
- Rebecca Audsley
- 06/10/2022
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Rethinking food strategies and the implications for food-hubs
Agriculture and food production are witnessing major changes, especially around how food is produced. …
- Nicola Holden
- 06/10/2022
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Integrated Carbon Farming not all about trees
In light of the Scottish Government’s legal commitment to reaching Net zero emissions by 2045 there is increasing reference to, and interest in, ‘carbon farming’. …
- Christine Beaton
- 04/10/2022
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